I think it’s important from a sustainability standpoint to support our local economies. Buying local products helps reduce our carbon footprint while also supporting business owners and employees in the community.

Graffiti Market is this month’s featured “Love Local” business. As they say, “We don’t just make pizza. We make art.”

Where Creativity Is King!

Graffiti Market combines food with art and technology. You can order your meal from a Smart Table and watch the live stream of what’s going on in the kitchen while you wait.

If it’s taking a while to find an available table, you can play air hockey or make art.

They also have a little store where you can buy locally brewed and brewed-onsite beer, and a Stockyards Coffeehouse is in their lobby if you need a wakeup cup.

What’s on Graffiti Market’s Menu?

Everything on the menu is made from fresh ingredients, whether you choose from the dine-in menu or the takeout menu. Appetizers include soup, pizza fingers, calamari and burrata. Their salads are large and tasty, and their pizzas are very satisfying.

The Detroit Style pizza they serve is phenomenal, with veggie, meat or cheese options. Also on the menu are huge burgers, sandwiches and fresh pasta dishes. They switch up the pizzas each season, and it’s always worth asking what the special is.

They have a great beer selection, and your dog can join you on the patio!

Detroit Style Pizza Finger
Check Out Their Delicious Menu and Location Here

Where Is Graffiti Market?

137 Glasgow St., Suite 385, Kitchener, Ontario N2G 4X8 | 519-514-1820 | hello@graffitimarket.ca

Monday – Sunday 12 p.m. – 10 p.m.

Go hungry and share a pizza with family or friends.

If there’s a local business you would love to see spotlighted for our monthly “Love Local” post, let us know! We love supporting our local neighbours.

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Chris Arnold - Owner & HIS

Growing up in Kitchener, Ontario, Chris went to Durham and George Brown College. As the owner of Arnold Hearing Centres, he manages all locations, as well as handles all the marketing, reporting, meetings, and makes sure that both the staff and patients have a positive experience. Ultimately, there is a lot of pressure on Chris to ensure he delivers results year after year, but he credits the clinic’s success down to the amazing staff that has now become family. Truly, he enjoys working alongside everyone each day.